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Description
Dietary Carotenoids and Non-Alcoholic Fatty Liver Disease among US Adults, NHANES 2003(-)2014
Each tablespoon (15 mL) contains: L-Carnitine (Free-Form)(Carnipure) 1000 mg Vitamin B6 (From Pyridoxine HCl) 2 mg Pantothenic Acid (From Calcium D-pantothenate) 10 mg Non-Medicinal Ingredients: Water, Vegetable Glycerin, Malic Acid, Citric Acid, Natural Flavours, Potassium Sorbate, Stevia and Lemon Oil
Here is a user guide for L-Carnitine uses, safe dosage recommendations, and overall safety precautions
Chan, Min Hepatology International .2024
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M., & Tsourounis, C
