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Short-Term Storage If the peptide will be used within a relatively short period, refrigeration may be appropriate

Nuts, seeds, and vegetable oils are among the best sources of -tocopherol, and significant amounts are available in green leafy vegetables and fortified cereals

In the United States, it is one of the top nine food allergies, affecting approximately 12% of the population

perceptible and visible change, with less than 50% lightening of skin color) = marked improvement or remarkable change or improvement (whitening

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10.1016/s0014-2999(99)00486-0 [DOI] [PubMed] [Google Scholar] Kachlik D., Baca V., Stingl J