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Loss of Vitamin B12 in Fish (Round Herring) Meats during Various Cooking Treatments
In this critical appraisal, we investigate which factors affect the use of vitamins C, B2, and B9 by bringing theory and practice together
Cell Signal 125, 111504
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Free radical biology & medicine 49 , 14061416, doi: 10.1016/j.freeradbiomed.2010.07.026 (2010)
Moreover, the DNA damage is induced by curcumin to disrupt progression of hematological tumors
