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doi: 10.1111/jcmm.15477

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Most foods and beverages have a low iodine content in their native state, while seafood, certain brown algae (kelp), sea fish and seaweed as well as eggs, milk products, bread and food prepared with iodinated salt are the major sources of nutritional intake

10.1042/bst20220682 126 NovakovicM

Van Gijn (cole Polytechnique Fdrale de Lausanne, Switzerland), S

In addition, co-exposure to both bisphenols during the first trimester of pregnancy was significantly associated with neonatal TSH levels, and females might be more susceptible ( Thyroid volume was described to be increased with age after BPA exposure in 718 Chinese, 911 year-old children, and the incidence of multiple thyroid nodules also increased with age ( When considering phthalates, exposure to di-(2-ethylhexyl) phthalate (DEHP) metabolites in rats was mainly associated with altered pituitary TSH secretion and disrupted thyroid hormone homeostasis with changes in receptor expression levels ( in vivo studies have shown that the complex effects of DEHP and BPA mixtures may lead to reduced thyroid weight, which ultimately would affect the development of the thyroid gland ( The Columbia Center study showed that maternal urinary mono-(2-ethylhexyl) phthalate (MEHP) levels were positively linked with fT4 in children at age 3 years ( A large US study in 356 adolescents aged 1219 years showed a positive correlation between TT3 and TSH with mono(carboxyisoctyl) phthalate (MCOP) and a negative correlation of TSH with MCNP