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glutathione and acetaldehyde Enhancing the ascorbate–glutathione cycle reduced fermentation by increasing NAD+ levels during broccoli head storage under controlled atmosphere Oxidative Biomarkers of Alcohol. MDA,

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Neurologic features in severe SARS-CoV-2 infection

glutathione and acetaldehyde Enhancing the ascorbateglutathione cycle reduced fermentation by increasing NAD+ levels during broccoli head storage under controlled atmosphere Oxidative Biomarkers of Alcohol. MDA,

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glutathione and acetaldehyde Enhancing the ascorbateglutathione cycle reduced fermentation by increasing NAD+ levels during broccoli head storage under controlled atmosphere Oxidative Biomarkers of Alcohol. MDA,

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glutathione and acetaldehyde Enhancing the ascorbateglutathione cycle reduced fermentation by increasing NAD+ levels during broccoli head storage under controlled atmosphere Oxidative Biomarkers of Alcohol. MDA,

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glutathione and acetaldehyde Enhancing the ascorbateglutathione cycle reduced fermentation by increasing NAD+ levels during broccoli head storage under controlled atmosphere Oxidative Biomarkers of Alcohol. MDA,

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