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doi: 10.1002/gcc.22796 123 NabingerSCChenSGaoRYaoCKobayashiMVemulaSet al

Cancer Gastric cancer A recent meta-analysis of 17 studies (mostly case-control studies) reported an inverse association between high versus low garlic consumption and the risk of gastric cancer (111)

On a similar note, it has been reported that administration of 3 grammars of taurine per day for 42 days reduces plasma triglyceride and total cholesterol to normal levels in overweight human subjects (228)

[PubMed] [Google Scholar] Finkelstein JD, Kyle WE, Harris BJ, Martin JJ
