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Pockets could be in the way and I hate to give up pockets

Simple Green Salad and Vinaigrette dressing Ingredients Simple Green Salad: 2 heads of crunchy green lettuce such as romaine or cos, sliced 100 g (3 cups) baby salad leaves such as baby spinach, pea shoots, lambs lettuce or baby chard cucumber sliced 5 spring onions (scallions) sliced 3 celery stalks sliced 5 radishes thinly sliced Vinaigrette Dressing: 3 tbsp extra-virgin olive oil 1 tbsp fresh lemon juice 1 tsp white wine vinegar clove garlic minced 1 tbsp honey pinch salt and pepper Instructions Place all of the vinaigrette dressing ingredients into a small jug or jar and whisk together for a few seconds, until combined.3 tbsp extra-virgin olive oil, 1 tbsp fresh lemon juice, 1 tsp white wine vinegar, clove garlic, 1 tbsp honey, pinch salt and pepper Place all of the salad ingredients into a large serving bowl and toss together.2 heads of crunchy green lettuce, 100 g (3 cups) baby salad leaves, cucumber, 5 spring onions (scallions), 3 celery stalks, 5 radishes Serve the salad dressing with the salad

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I started making my own dressing because I got tired of reading ingredient labels on store-bought versions and finding vegetable oils, added sugars, and preservatives in something that should be this simple