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These patterns suggest modest but coordinated metabolite-level responses to dietary intervention rather than a global metabolic shift

[DOI] [PubMed] [Google Scholar] Walle T, Otake Y, Brubaker JA, Walle UK, and Halushka PV (2001) Disposition and metabolism of the flavonoid chrysin in normal volunteers

Stracquadanio, M., Ciotta, L., & Palumbo, M

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Mechanism of curcuma oil attenuating bleomycin-induced pulmonary fibrosis in mice by inhibiting ferroptosis